Have you a fussy eater? Or just want your child to eat more veggies? Join us inside this fun, interactive course where your young child/ren will learn about food through their senses, through fun activities like easy cooking and planting and through all round silliness! Watch out for Farmer Joe though!
Why?
Because all too often children associate veggies with yuck! They are afraid to taste them and sometimes even touch them! Neophobia - the fear of new foods, is very common in young children from the age of 2+ and this can impact their diet. And has us parents tearing our hair out!
But by making food fun and empowering children to interact and get excited about food and especially veggies, we can help break down those fears and open their diet to new tastes.
Deirdre from The Cool Food School created these unique workshops and has taught them to thousands of children in preschools and montessoris, earning her this feedback: Deirdre is... "one of the best educators of healthy eating for kids I've ever seen".
The course is broken down into a series of 6 pre-recorded workshops, which you can enjoy at your own pace with your child/ren. They are suitable for children from the age of 3 -5 years old approximately.
What comes with the course:
a resource box containing many of the items you need for the workshops including the kiddies food kutter and safety food peeler
access to worksheets which help reinfornce the learning of the workshops
a certificate of completion for your fridge!
What you'll need to supply
your child!
some fresh food
Welcome
Terrific Tomatoes
Lovely Lettuce
Marvelous Mushrooms
You did it - certificate of competition!
You need a knife, fork, spoon, etc
This course is great for kids age 3-5
Each module takes 20 minutes but you can stop and start it as needed.
Yes, there are no peanuts used in this course.
Don't worry - let them explore the food as per the video but keep returning to the video as repeated exposure to a food is the key to accepting the food!
